British side dish Crossword Clue Irish Daily Mail Quick (5,4) letters Answer

Updated 15 September 2025 09:33 AM

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British side dish Crossword Clue Irish Daily Mail Quick (5,4) letters Answer

British side dish (5,4) Crossword Clue 

Answer: MUSHY PEAS (9 letters)

The answer to the crossword clue "British side dish (5,4)" with 9 letters is "MUSHY PEAS". Mushy peas are a traditional British side dish made from marrowfat peas that are soaked, boiled, and mashed until soft and creamy. Often served with fish and chips, they are a staple of British cuisine, known for their comforting texture and subtle, slightly sweet flavor.

Why “Mushy Peas” Fits

The clue asks for a phrase (5,4) meaning “British side dish.” The answer, MUSHY PEAS, fits directly:

  • British side dish: Mushy peas are a traditional British food, commonly served alongside fish and chips, made from marrowfat peas that have been soaked and then boiled until soft.
  • Direct match: With enumeration (5,4), mushy peas fits the clue exactly.
  • Precise usage: It is the everyday, widely recognized term for this iconic side dish, leaving no ambiguity in the answer.

Mushy peas are part of classic British cuisine:

  • Origin and usage: Originating in Northern England, the dish became popular in the 19th century as a cheap, hearty accompaniment to fish and chips.
  • Cultural associations: They are often linked to seaside fish-and-chip shops and working-class food traditions, but remain a staple comfort food.
  • Examples: “We had fish, chips, and mushy peas for supper,” or “The pub menu offered steak and ale pie with mushy peas.” Both demonstrate its role as a familiar British side dish.

Quick crossword clues like “British side dish (5,4)” usually rely on cultural familiarity:

  • While other British sides exist (like Yorkshire pud or roast spuds), the enumeration (5,4) strongly suggests mushy peas.
  • The specificity of “British” points toward a food with iconic UK associations — instantly narrowing the field.
  • The answer stands out because it is both an everyday culinary phrase and a direct match for the clue length.

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