Swiss or samsoe (5) - Crossword Clue
Answer: CHEESE
Understanding the Crossword Clue
- Swiss or Samsoe (5) is asking for a five-letter word that describes what both Swiss and Samsoe have in common. The answer is CHEESE - both Swiss cheese and Samsoe are types of cheese from different regions.
- Swiss cheese originates from Switzerland and is famous for its distinctive holes (called "eyes"), while Samsoe is a Danish cheese named after the island of Samsø.
- Both represent traditional European cheese-making traditions that have been perfected over centuries.
Why This Clue Works
- This crossword clue uses a classic construction technique where two examples lead to their category name.
- The solver needs to recognize that Swiss and Samsoe aren't just place names, but refer to specific cheese varieties.
- This type of clue tests both general knowledge and lateral thinking skills.
- The five-letter constraint in parentheses confirms that CHEESE fits perfectly, making this a straightforward clue once you understand the connection between the two examples provided.
Tips for Solving Similar Clues
- Look for common categories - When a clue lists two specific items, think about what broader group they belong to
- Consider food clues carefully - Crosswords frequently use cheese, wine, and other food categories because they offer many varieties with different letter counts
- Regional names often indicate food - Swiss, Danish, French, or Italian in clues frequently point to cheese, wine, or cuisine
- Check the letter count first - The number in parentheses helps eliminate possibilities quickly
- Think internationally - Familiarize yourself with European cheeses, as they appear regularly in crosswords
Swiss or samsoe (5) - 7 Little Words - FAQs
Q: What is Samsoe cheese?
Samsoe is a semi-hard Danish cheese with a mild, nutty flavor, similar to Swiss Emmental. It's one of Denmark's most popular cheeses and has been produced since the 1800s.
Q: Why is Swiss cheese called Swiss?
Swiss cheese refers to several varieties originating from Switzerland, particularly Emmental and Gruyère. The term became generic in many countries to describe any cheese with characteristic holes.
Q: Are there other five-letter cheese names?
Yes, several cheeses fit this length: GOUDA (Dutch), BRIE (French would need more letters), and COLBY (American). However, in this clue, only CHEESE fits as the category.
Q: How common are cheese clues in crosswords?
Very common! Cheese varieties provide constructors with diverse options across different letter counts and difficulty levels, from basic (BRIE) to obscure (ASIAGO).
