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Spices Board of India Recruitment 2014 – Walk in for Trainee Posts: Spices Board of India has issued notification for the recruitment of Trainee Analyst and Trainee – sample receipt desk vacancies on temporary basis. Eligible candidates may attend the interview on 22-09-2014 at 10:00 A.M. Other details like educational qualification, selection process, how to apply are given below…

Spices Board of India Vacancy Details:
Name of the Posts:
1. Trainee Analyst (Microbiology Stream)
2. Trainee – Sample Receipt Desk

Educational Qualification: Candidates should possess M.Sc (Microbiology/ Biotechnology/ Medical Microbiology/ Food Science & Technology) with first class or 60% marks for Trainee Analyst Post, Graduation in any discipline for Trainee Post.

Selection Process: Candidates will be selected based on interview.

How to Apply: Eligible candidates may attend the interview along with resume, recent passport photo, original certificates and one set of attested copies of certificates of proof of age, education and experience (if any) on 22-09-2014 at 10:00 A.M.

Important Dates:
Date & Time of Interview: 22-09-2014 at 10:00 A.M.
Venue: Spices Board Regional Office, Ministry of Commerce & Industry, Govt of India, Plot Regional Centre, word Trade Avenue, VOC-New Port, Tuticonn,Tamil Nadu – 628004.

For more details like educational qualification, how to apply and other information click on the link given below

Click here for Recruitment Advt

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Spices Board of India Recruitment 2014 – Walk in for Sr Trainee Analyst Posts: Spices Board of India has issued notification for the recruitment of Senior Trainee Analyst vacancies on temporary basis in quality evaluation laboratory of the board at tuticorin. Eligible candidates may attend the interview on 23-09-2014 at 10:00 A.M. Other details like educational qualification, selection process, how to apply are given below…

Spices Board of India Vacancy Details:
Name of the Post: Senior Trainee Analyst
1. Chemistry Field
2. Microbiology Field

Age Limit: Candidates age should be 28 years as on 01-08-2014.

Educational Qualification: Candidates should possess M.Sc (Chemistry/ Food Chemistry/ Industrial Chemistry for Post No. 1, M.Sc (Microbiology/ Biotechnology/ Medical Microbiology/ Food Science & Technology) with first class or 60% marks for Post No. 2.

Selection Process: Candidates will be selected based on interview.

How to Apply: Eligible candidates may attend the interview along with resume, recent passport size photo, original certificates and one set of attested copies of certificates (proof of age, education and experience if any) on 23-09-2014 at 10:00 A.M.

Important Dates:
Date & Time of Interview: 23-09-2014 at 10:00 A.M.
Venue: Spices Board Regional Office, Ministry of Commerce & Industry, Govt of India, Plot Regional Centre, world Trade Avenue, VOC-New Port, Tuticonn,Tamil Nadu – 628004.

For more details like educational qualification, how to apply and other information click on the link given below

Click here for Recruitment Advt

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