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Bombay High Court Cook Recruitment 2026 - Apply Offline for 18 Posts

Bombay High Court Cook Recruitment 2026 - Apply Offline for 18 Posts

Bombay High Court (BHC) Swayampaki (Cook) Notification 2026 has been released on 17 August 2026 on the official website bombayhighcourt.gov.in. A total of 18 vacancies have been announced through the Bombay High Court Swayampaki (Cook) Recruitment 2026.

Candidates aged 18 to 38 years (up to 43 years for Backward Class candidates) who have passed at least Class 4 and can read, write, and speak Marathi and Hindi are eligible to apply for these Swayampaki vacancies. The application process for Bombay High Court Swayampaki (Cook) Recruitment 2026 is offline through Speed Post and will remain open until 10 September 2026, up to 5:00 PM.

Candidates can download the official notification PDF and apply through the direct links provided below in this article.

Bombay High Court Cook Recruitment 2026 Notification PDF

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Bombay High Court, Aurangabad Bench, has officially released Advertisement No. Admin/1420/2026 dated 17 August 2026 for recruitment to 18 posts of Swayampaki (Cook), including vacancies reserved for Persons with Disabilities. The notification includes complete details on eligibility criteria, age limit, pay scale, application process, required documents, practical cooking test, physical fitness test, oral interview, selection list, and waiting list. Candidates are strongly advised to read the full notification carefully before applying. The notification is available on the official Bombay High Court website.

Bombay High Court Cook Recruitment 2026 - Quick Overview

The Bombay High Court, Aurangabad Bench, has invited applications for the post of Swayampaki (Cook) vide Advertisement No. Admin/1420/2026 dated 17 August 2026. The recruitment aims to fill 18 posts and prepare a waiting list of 4 candidates. Interested and eligible candidates can apply by sending their application through Speed Post only, on or before 10 September 2026, 5:00 PM.

Particulars Details
Recruiting Body Bombay High Court, Aurangabad Bench
Advertisement Number Admin/1420/2026
Advertisement Date 17 August 2026
Post Name Swayampaki (Cook)
Total Posts 18 (Selection List: 17, Waiting List: 4)
Mode of Application Offline, by Speed Post only
Last Date to Apply 10 September 2026, 5:00 PM
Official Website bombayhighcourt.gov.in

Bombay High Court Cook Recruitment 2026 - Important Dates

  • Advertisement Publication Date: 17 August 2026
  • Last Date to Submit Application (Speed Post): 10 September 2026, up to 5:00 PM

The notification does not mention separate dates for the practical exam, physical fitness test, or interview. These will be published later on the official website, bombayhighcourt.gov.in.

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Bombay High Court Cook Recruitment 2026 - Vacancy Details

A total of 18 posts of Swayampaki (Cook) are being filled, with 1 post reserved for persons with disabilities (PwD, 4% reservation). Out of the total vacancies, 17 candidates will be placed on the selection list and 4 candidates on the waiting list.

S. No. Post Name No. of Posts
1 Swayampaki (Cook) 18 (including 1 post reserved for PwD candidates)

The notification states that posts reserved for persons with disabilities will be filled in the future, once the Bombay High Court finalises its reservation roster/policy for such posts.

Bombay High Court Cook Recruitment 2026 - Eligibility Criteria

  • The candidate's character and conduct must be good.
  • The candidate must have passed at least Class 4 (4th standard).
  • The candidate must be able to read, write, and speak both Marathi and Hindi.
  • Candidates holding a "Cook Course" certificate from a recognised institution will be given preference.
  • The candidate must have practical knowledge of and experience related to cooking.
  • The candidate must be able to prepare all types of vegetarian and non-vegetarian dishes.

Bombay High Court Cook Recruitment 2026 - Educational Qualification

The minimum educational qualification required is a pass in Class 4 (4th standard). Candidates who have cleared a higher qualification (10th, 12th, or diploma) but do not possess a 4th standard mark sheet must enter a notional/assumed score of 50% (50 out of 100) for the 4th standard qualification while filling the application. Candidates who have completed a recognised cooking diploma or certificate course are preferred.

Bombay High Court Cook Recruitment 2026 - Age Limit

Category Age Limit (as on date of advertisement)
General Candidates Minimum 18 years, Maximum 38 years
Backward Class Candidates Maximum 43 years
Court/Government Employees No upper age limit (must apply through proper channel/office)

Candidates are advised to check whether they satisfy the prescribed age limit before applying. Use our online Age Calculator to calculate your exact age instantly.

Bombay High Court Cook Recruitment 2026 - Salary/ Pay Scale

Selected candidates will be paid as per the 7th Pay Commission, Pay Matrix Level S-3, in the pay range of Rs. 16,600 to Rs. 52,400, along with other allowances admissible as per applicable rules.

Bombay High Court Cook Recruitment 2026 - Application Fee

No fee is required at the time of submitting the application. However, only candidates who are shortlisted after screening of applications must submit a fee of Rs. 200 (Rupees Two Hundred only) in the form of a Demand Draft or Postal Order drawn in favour of "Registrar, High Court Bench at Aurangabad", payable from a nationalised bank. This fee is non-refundable and must be carried at the time of the practical examination.

Bombay High Court Cook Recruitment 2026 - Selection Process

Shortlisted candidates will be called for the following stages, carrying a total of 50 marks:

Evaluation Method Marks
Practical Cooking Test (Minimum passing marks: 15) 30
Physical Fitness Test 10
Oral Interview 10
Total 50

Candidates who fail the practical cooking test are not eligible to appear for the remaining stages (physical fitness test and interview). Final selection and the waiting list will be prepared strictly on the basis of merit (total marks obtained across all three stages).

Required Documents

Candidates must attach self-attested photocopies of the following documents with their application:

  • Mark sheets and certificates for educational qualifications (4th, 7th, SSC/10th, HSC/12th, and cook course/diploma, as applicable)
  • Proof of date of birth (school leaving certificate, birth certificate, or SSC board certificate)
  • Disability certificate (if applicable)
  • Caste certificate (for backward class candidates)
  • Cooking experience certificate from a hotel/catering establishment (if applicable), issued by a competent authority, showing name, address, pay, service period, and date of issue
  • Certificate of any special training related to cooking (if applicable)
  • Maharashtra Domicile Certificate
  • Name-change proof document for married women candidates (if applicable)
  • Employment Exchange registration certificate (if registered)
  • Certificate of any special qualification (if applicable)
  • Copy of Aadhaar Card
  • Any other document sought by the court administration

Candidates must also submit the following along with the application:

  • A character certificate from two respectable persons, dated after the publication of the advertisement (in the prescribed Format B)
  • A "Small Family" declaration, in the prescribed Format A
  • A No Objection Certificate from the competent authority, if the candidate is a government employee
  • A self-addressed envelope with a postage stamp affixed
  • One recent passport-size photograph
  • A list of dishes the candidate is able to prepare

How to Apply

The notification does not provide an online application facility. Applications must be submitted physically, following the steps below:

  1. Obtain the prescribed application format (Appendix "A", as attached with the advertisement).
  2. Fill in the application form completely and accurately, matching the spelling of your name with your educational certificates.
  3. Paste a recent passport-size colour photograph in the space provided on the application.
  4. Attach self-attested photocopies of all required certificates and documents listed above.
  5. Write "Application for the Post of Swayampaki" clearly on the envelope.
  6. Send the completed application only through Speed Post to the address below, on or before 10 September 2026, 5:00 PM.

Address for sending the application:
Prabandhak (Prashasan)
Mumbai High Court, Bench Aurangabad
Jalna Road, Chhatrapati Sambhajinagar – 431009

Applications sent by any mode other than Speed Post, or received after the last date, will not be considered.

Bombay High Court Cook Recruitment 2026 - Important Instructions

  • If a candidate submits more than one application, only the last (most recently submitted) application will be considered.
  • The 4th standard mark sheet is compulsory; candidates lacking this certificate must follow the notional-marks instruction mentioned under Educational Qualification.
  • Candidates with grade-based (non-percentage) school mark sheets must obtain a converted percentage/marks statement from their school and submit it with the application.
  • Preference will be given to candidates holding a cooking diploma/certificate, or with one year or more of experience as a cook/chef in a 4-star or 5-star hotel.
  • Candidates with a pending criminal case, prior criminal conviction, or pending departmental inquiry (for court/government employees) must disclose full details in the application.
  • Incomplete or incorrect applications will be rejected. If false information is detected at any stage, even after appointment, the candidature or appointment will be cancelled.
  • The shortlist will be prepared based on the number of applications received, educational merit, and cooking experience.
  • Failing the practical cooking test disqualifies a candidate from the remaining selection stages.
  • Carrying a valid original photo ID (Aadhaar Card, PAN Card, Driving Licence, Voter ID, etc.) is mandatory at the time of every test/interview; entry will be denied without it.
  • The selection list and waiting list will remain valid for 2 years from the date of publication on the official website.
  • Appointment of selected candidates is subject to medical examination and police character verification.
  • The initial appointment will be on probation for 2 years.
  • Attempting to contact or influence members of the selection committee, or any court official, regarding the selection process will lead to disqualification.
  • The number of vacancies is provisional and may increase or decrease for administrative reasons.
  • The High Court reserves the right to change, postpone, or cancel the recruitment process, or any stage of it, at any time, without assigning any reason.
  • Candidates are advised to visit the official website, bombayhighcourt.gov.in, at least once a week for updates on schedules and further notices.

Candidates interested in similar Class IV and support-staff government positions can also explore other Maharashtra Government Jobs and Court Recruitment Notifications across India. Those who meet only the 4th/7th pass qualification can check more 4th Pass Government Jobs and 10th Pass Government Jobs. Candidates specifically looking for cook, catering, and support-staff roles can also browse Cook and Catering Government Jobs and Chhatrapati Sambhajinagar Government Jobs for more openings in the region.

Bombay High Court Cook Recruitment 2026 - FAQs

Q1. How many vacancies are there in the Bombay High Court Aurangabad Bench Cook Recruitment 2026?

There are 18 total posts, with 17 in the selection list and 4 in the waiting list. One post out of the 18 is reserved for persons with disabilities.

Q2. What is the last date to apply for the Swayampaki post?

The last date to send the application by Speed Post is 10 September 2026, up to 5:00 PM.

Q3. Can I apply online for this recruitment?

No. The notification does not mention an online application process. Applications must be sent physically by Speed Post only to the Aurangabad Bench address given in the notification.

Q4. What is the minimum educational qualification required?

Candidates must have passed at least Class 4 (4th standard). A cooking course certificate from a recognised institution is preferred but not stated as compulsory.

Q5. What is the age limit for this recruitment?

Candidates must be between 18 and 38 years of age as on the date of the advertisement. The upper age limit is relaxed to 43 years for backward class candidates.

Q6. What is the pay scale for the Swayampaki post?

Selected candidates will get Pay Matrix Level S-3 as per the 7th Pay Commission, in the range of Rs. 16,600 to Rs. 52,400, plus applicable allowances.

Q7. Is there an application fee?

No fee is charged at the time of application. Only shortlisted candidates need to pay Rs. 200 via Demand Draft or Postal Order at the time of the practical exam.

Q8. What is the selection process for this post?

Selection is based on a practical cooking test (30 marks, minimum passing marks 15), a physical fitness test (10 marks), and an oral interview (10 marks), for a total of 50 marks.

About the Author

Abisha Muthukumar

- Senior Content Writer

As a senior content editor and lead writer, I am responsible for creating credible, reader-focused content backed by verified official sources. My role includes researching, interpreting, and presenting complex educational and career information in a clear and accessible format. I bring over 6 years of experience in professional content development, including more than 3 years dedicated to education-focused and job-related coverage.

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